Rio Rapids Annual Golf Tourney

Sandia Casino Golf Course

Sponsored by Clark’s Pet Emporium

RRSC Golf Logo Plain

Our Annual Golf Tournament is one of our major fundraisers for our scholarship program. We have awarded over $440,000 in scholarships since 2015 (through 05/1/2023). Thanks to your support,
we can continue to help kids play.

October 1 – 1:00 pm – Tee Time
Sandia Casino Golf Course


Tee Time!








Here is how you can participate:

NMPLAY GOLF: 4 Person scramble and there are only 36 foursomes available. First come first served…all foursomes are to be submitted by September 26th. Individuals can sign up but ideally, we are looking for teams of 2-4 golfers (smaller groups will look to be paired with other players)

Cost – On October 1, there will be a shotgun start, with check-in starting at 1PM. The cost is $500/foursome or $125  a player and includes 18 Holes of golf with a cart and dinner following the event. There will be several competitions such as closest to the pin, longest drive and prizes awarded to the top three teams. Good times are in store for all!

  • $125 Per Player
  • $500 Per Foursome



Is your business or somebody you know interested in getting great exposure and access to the Rio Rapids audience?

NM Rapids SC (NMRSC) is comprised of an all volunteer Board of Directors, 9 full-time coaching staff, many contracted and volunteer coaches. We support all our coaches in continuing their coach education by funding, or partially funding coaching courses. NMRSC serves players from 4 years old to 19 years old.  NMRSC offers programs for Recreational and Competitive teams for both girls and boys. NM Rapids is registered as a 501 3(C) non-profit organization, all sponsorships are tax deductible.



Prominent signage at the event
Web site presence
Golf foursome at the course
Recognition in all tournament promotion
Verbal recognition at post event meal
1 hole sponsor


Golf foursome at the course
Verbal recognition at post event meal
1 hole sponsor


Signage at 1 hole
Verbal recognition at post event meal

Questions? Please contact Jason Moran.  505-331-1373